Have you had dolmades? Tasty little packages of lamb mince and rice wrapped up in tender salty vine leaves? Even the canned ones are nice. Fiddly to make at home but worth the effort. Well, so I thought! Earlier this month I wrote about my love of cooking and humble-bragged about being a half-decent cook. … Continue reading Doomed Dolmades.
A few weeks (hang on maybe it was months!) ago, I posted that I was moving to Armidale. I have a job and now I have somewhere to live. As I begin to pack up my house, I am overwhelmed by how much stuff I have! The overwhelm is exacerbated by the fact that to … Continue reading Minimalism and moving
When this most recent bout of COVID lockdown started in the Greater Sydney Area in June 2021, I decided that I was not going to go shopping until I emptied my freezer and pantry. This solved several problems. I was able to avoid the germy world while using up resources that had already been created … Continue reading In the Freezer